What spices should I get for my long-term stockpile? “There are many spices at the store… which ones should I get?” “I usually use many spices with each meal… Can I get all of them?” “I have salt, sugar, soy sauce and miso. Is that not enough?” For long-term emergency situations, spices […]
Emergency Stockpile Food 15: Spices #36 Read More »
How good are umeboshi for our long-term stockpile? “What is umeboshi??” “I have never seen umeboshi…” “What is that!!!” “Ummm… No thank you… It looks strange…” Please picture, in your mind, the Japanese flag. Can you see the big, red dot right in the middle? Believe it or not, that is umeboshi! OK,
Emergency Stockpile Food 14: Umeboshi #35 Read More »
How good is miso paste for our long-term stockpile? “I don’t know anything about miso paste…” “I have had miso soup before, but I have never seen miso paste…” “Are there other ways to use miso paste, other than for miso soup?” Have you ever met a Japanese person who doesn’t like miso
Emergency Stockpile Food 13: Miso #34 Read More »
Why do I need to get alcoholic beverages for my long-term stockpile? “I don’t drink alcohol… but do I still need it?” “Which alcohol should I get?” “In an emergency situation, will people still want to drink alcohol??” Most people might not think of alcohol as a necessity, but which one do you
Emergency Stockpile Food 12: Sake (Alcoholic Beverages) #33 Read More »
Why should we get vinegar for our long-term stockpile? “Do I really need vinegar?” “Which vinegar should I get?” “How can vinegar help us in an emergency?” Vinegar has been used as an ingredient in cooking, as a household cleaner, as medicine, as a preservative, and as a drink to increase energy
Emergency Stockpile Food 11: Vinegar #32 Read More »