Why don’t you get soy sauce for your long-term stockpile? Most Japanese people know that soy sauce isn’t just for sushi. Soy sauce is an all-purpose seasoning. I’m like, “What Japanese kitchen doesn’t have soy sauce? Are you OK??” When I was a kid, I used to use soy sauce more than salt. Even […]
Emergency Stockpile Food 10: Soy Sauce #31 Read More »
Honey is “OP”!! Unbeatable for the long-term stockpile. In prolonged emergency situations, it will be difficult to access sweeteners. Honey is incredibly valuable! Why is honey unbeatable? Honey is a healthy and natural sweetener, and if unopened, a sealed container can remain stable for decades and even centuries! The shelf-life of this sweetener alone is
Emergency Stockpile Food 9: Honey #30 Read More »
Why do we need sugar for our long-term stockpile? Even if you don’t want to eat sugar, it still might come in handy for bartering purposes. Nowadays, many people eat sugary products, maybe not everybody, and maybe not every day, but sugar is ubiquitous. How much sugar do you eat every day? Can you guess
Emergency Stockpile Food 8: Sugar #29 Read More »
Salt? Why should we set up salt in our long-term stockpile? Salt is essential for maintaining our health, and we can’t live without it. Quite often, we eat food without realizing that it contains salt. Maybe you have never checked the list of ingredients on your food’s packaging, and you failed to notice the salt.
Emergency Stockpile Food 7: Salt #28 Read More »